Description

• Title:
  Technological and nutritious aspects of enzymatic enrichment of milk and it’s derivatives in galactooligosaccharides
• Creator:
  Demczuk, Anna;
  Bednarski, Włodzimierz;
  Kowalewska-Piontas, Jadwiga
• Object availability:
  free access
• Rights:
  Creative Commons Attribution BY-SA 4.0 license;
  Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:;
  Open
• Date:
  2004.12.31;
  2004
• Type:
  Text;
  Article
• Language:
  Polish;
  English
• Source:
  Library of Institute of Bioorganic Chemistry PAS
• Format:
  application/pdf
• Publisher:
  Committee on Biotechnology PAS;
  Institute of Bioorganic Chemistry PAS
• Relation:
  Biotechnologia, vol.66, 3 (2004)-.
• Subject:
  biotechnology
• Identifier:
  0860-7796
• Data provider:
  Repozytorium Cyfrowe Instytutów Naukowych
• Can I use it?:
  seek permission
• Type:
  other