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Changes in the consumption of agrifood products and food self-sufficiency in China

Object's details: Changes in the consumption of agrifood products and food self-sufficiency in China

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Provider:Dolnośląska Biblioteka Cyfrowa

Description

Title:
Changes in the consumption of agrifood products and food self-sufficiency in China
Creator:
Kita, Katarzyna;
Pawlak, Karolina
Description:
Prace Naukowe Uniwersytetu Ekonomicznego we Wrocławiu = Research Papers of Wrocław University of Economics, 2017, Nr 486, s. 254-266
Object availability:
free access
Rights:
Pewne prawa zastrzeżone na rzecz Autorów i Wydawcy;
Dla wszystkich zgodnie z licencją;
CC BY-NC-ND 3.0 PL
Date:
2017.12.31;
2017
Type:
artykuł
Language:
English
Format:
application/pdf
Publisher:
Wydawnictwo Uniwersytetu Ekonomicznego we Wrocławiu
Relation:
The Development Challenges of Asia-Pacific Countries;
Prace Naukowe Uniwersytetu Ekonomicznego we Wrocławiu = Research Papers of Wrocław University of Economics; 2017; Nr 486
Subject:
consumption of agri-food products;
food self-sufficiency;
China;
samowystarczalność żywnościowa;
spożycie produktów rolno-żywnościowych;
Chiny
Identifier: DOI: 10.15611/pn.2017.486.21
Data provider:
Dolnośląska Biblioteka Cyfrowa

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