Object's details: Identyfikowalność surowca mięsnego w wybranej firmie handlowej
Provider:Dolnośląska Biblioteka Cyfrowa
Description
- Title:
- Creator:
- Description:
- Object availability:
- Rights:
- Date:
- Type:
- Language:
- Format:
- Publisher:
- Relation:
- Subject:
- Identifier: DOI: 10.15611/nit.2017.3.02
- Data provider:
- Can I use it?:
- Type:
Similar objects
Creator:Obal, Magdalena | Lesiów, Tomasz | Śmiechowska, Maria
Date:2017.12.31 | 2017
Type:image
Creator:Czernyszewicz, Eugenia | Kwiatkowska, Katarzyna | Kopiński, Łukasz
Date:2015.12.31 | 2015
Type:image
Creator:Sokołowski, Grzegorz
Type:text
Can I use it?:seek permission
Creator:Kawecki, Tomasz
Type:text
Can I use it?:seek permission
Creator:Bukowski, Zbigniew
Date:2016.03.18 | 2015
Type:image
Creator:Zając, Adrian
Date:2023.12.31 | 2023
Type:text
Creator:Czechowicz, Sebastian
Date:2020.12.10
Type:other
Creator:Muss, Kornelia | Lesiów, Tomasz
Date:2018.12.31 | 2018
Type:image